From Better Homes & Gardens, March 2019 Prep: 15 mins Freeze: 6 hrs + up to 6 months Stand: 5 mins Microwave: 2 mins Servings: 12...

Adapted from The Fanny Farmer Cookbook 2 cups flour (I use a mixture of oat flour, brown rice flour, and/or unbleached flour. Using whole...

Adapted from a recipe by Nestle, "Moist and Tender Chocolate Cake" 2 cups unbleached flour 2/3 cup dark chocolate baking cocoa 1 tsp....

Food Network Magazine, May 2017 www.foodnetwork.com/magazine FOR THE CAKE: 2 sticks unsalted butter, plus more for the dish 2 dried...

Betty Crocker Cookbook (the one my mother used faithfully throughout my childhood and beyond!) Select ripe, juicy berries - blueberries,...

From The Fanny Farmer Cookbook and my childhood! I learned to make this as a young girl and it has always been a favorite, especially...

From Good Housekeeping Brown sugar- and maple syrup-drenched pecans are the sweet and sticky filling for this perfect holiday pie. This...

My daughter, Lauren, found this recipe online when searcing for a pumpkin pie with gingersnap crust. It was the favorite pie that...

This is one of my favorite combinations - apples & cranberries! This is the time of year to really enjoy them! 1 cup sugar 1/4 cup flour...

This recipe is from the Nov. 2018 issue of Better Homes & Gardens Magazine. Benne, an African word for sesame, is the perfect name for...

My mother's recipe! Makes 2 loaves 3 cups stone ground wheat flour 1/3 cup honey 1/4 cup shortening 1 to 1-1/2 T. salt 2 pkgs. dry...