By Elisa Juarez Photo from @thereciperebel which inspired this recipe Ingredients: 1 pound ground turkey 1/2 cup dry breadcrumbs 1/2 cup...

Adapted from recipe by Six Sisters' Stuff, www.sixsistersstuff.com Ingredients: 1-1/2 lbs. ground turkey 3/4 cup carrots, shredded 3...

from Contentedness Cooking Making this Sweet and Sour Cauliflower is super straightforward. No fancy ingredients are required....

Recipe adapted from: https://therecipecritic.com/cranberry-pecan-sweet-potato-wild-rice-pilaf/ INGREDIENTS 3 cups chicken broth 1 cup...

Recipe from Whole Foods Market www.wholefoodsmarket.com This classic cranberry sauce gets a little kick from honey-sweet clementines and...

November 4, 2021 Don’t you love this season of holiday baking, cooking, and celebrating? It’s cold and rainy here today, and I am...

Recipe from my mother, Janice Rand Tucker. Ingredients: 1 tablespoon olive oil 2 large garlic cloves, minced 1 large white onion,...

My recipe adapted from my mother’s. Photo from BettyCrocker.com. Ingredients: 2 tablespoons onions, chopped 1 tablespoon olive or avocado...

A favorite family recipe! 4 servings 4 pork loin chops, cut into chunks 1 medium zucchini or calabacita (Mexican squash), cut into pieces...

Recipe from Eating Well magazine, November 2021 PHOTO CREDIT: Greg Dupree Cooking the spicy chorizo on top of the vegetables helps season...

Eating Well magazine, November 2021 www.eatingwell.com PHOTO CREDIT: Greg Dupree 40 minutes · Vegetarian Gluten free Paleo We like acorn...

From Food Network Magazine, March 2019 Serves 4 2 tablespoons toasted sesame oil or chili sesame oil 2 carrots, roughly chopped 2 ...

From Weeknight Easy recipe booklet by Better Homes & Gardens (adapted) 4 oz. thin rice noodles or dried angel hair pasta 12 oz. uncooked...

Recipe from Buitoni Ingredients: 3 cups cubed (1/2-inch) butternut squash 1-1/2 tablespoons extra virgin olive oil 1 teaspoon kosher salt...

Whole Foods Market www.wholefoodsmarket.com Serves 4 The classic combo of winter squash and sage are the stars of this recipe, made extra...

Recipe courtesy of Food Network Kitchen From: Food Network Magazine Prep: 50 min. Cook: 1 hr 10 min Yield: 6 to 8 servings Level: Easy...

Recipe by Christine Byrne Photo by Lauren Zaser INGREDIENTS 1 medium spaghetti squash 1 tablespoon olive oil Kosher salt & freshly...

Recipe by Rachael Ray, 2007 Makes 4 servings Somewhere between chowder and soup, this is a tasty vegetable "choup." 2 T. extra-virgin...

By Elisa Juarez This recipe can easily be made meatless and still be very hearty. Just use vegetable broth in place of beef broth and...

This is a crockpot recipe which can be adapted according to your meat & vegetable preferences. I like to use fresh, natural chicken...