This is my grandmother's recipe, and has always been one of my favorites! I especially like using Yukon Gold potatoes which have a...

Recipe & photo courtesy of Whole Foods Market Serves 6 Ingredients: 6 cups finely shredded purple and green cabbage 1 small red, orange...

From Food Network Magazine, June 2012 Serves 8 to 10 1 head Savoy cabbage 1/2 onion 1 carrot, julienned 1 pint blueberries (about 2...

From Food Network Magazine, June 2012 Serves 8 to 10 1 head Savoy cabbage 1/2 onion 1 carrot, julienned 1 pint blueberries (about 2...

Food Network Magazine, June 2012 Serves 6 to 8 1/3 cup red wine vinegar 1/4 cup balsamic vinegar 1/3 cup extra-virgin olive oil Sea...

From The Fanny Farmer Cookbook "More a relish than a proper sauce, this is lovely and fresh-tasting with fish." 1 cucumber 1/2 cup sour...

In food processor, combine & chop well: 1/4 small to medium red onion 2 medium tomatoes 1-1/2 serrano peppers (remove seeds for milder...

From WebMD 4 servings INGREDIENTS: Cooking spray 1 -1/2 cups diced potatoes (about 1/2 pound or use frozen hash browns) 1 large onion,...

From Better Homes & Gardens, April 2017 By Samin Nosrat, writer, teacher, and chef; author of "Salt, Fat, Acid, Heat", April 2017, Simon...

Recipe from Better Homes & Gardens www.bhg.com/recipe/slow-cooked-pork-carnitas/ Ingredients 1 lime 1 cup chopped tomatoes 1 medium...

By Elisa Juarez Ingredients: 1 organic pie shell (Frozen, Bake at Home) 1 bunch organic Swiss chard, washed & chopped 2 garlic cloves,...

This recipe is an adaptation of a recipe from Magnolia Journal, Issue 11, which inspired me to create and feature flatbread recipes for...

Food Network Magazine, June 2014 1 pound refrigerated pizza dough, at room temperature 2 tablespoons extra-virgin olive oil 1/2 ...

From Better Homes & Gardens, June 2018 This spicy Middle Eastern herb sauce is also known as zhoug. In a food processor combine: 2 cups...

2 cups finely diced tropical fruit such as mango, pineapple, kiwi, papaya 2 avocados, pitted, peeled, and cut into 1/4 pieces 1/4 cup...

From SALSA cookbook by P.J. Birosik 2 large tomatoes, seeded and cut into 1/2-inch cubes 2 serrano chiles, minced (remove seeds for less...

I got this recipe off a package of Gefen Organic Red Beets 1 package Gefen Organic Red Beets (or 1 lb. beets, cooked & peeled) 1/4 cup...

Recipe courtesy of Food Network Magazine and my sister-in-law Debra Juarez who makes this for our Thanksgiving dinner almost every year! 8 servings Ingredients: 2 cloves garlic 3 tablespoons unsalted butter 3 pounds waxy potatoes (such as Yukon Gold or Yellow Finn), peeled 3 cups half & half 1/2 cup creme fraiche 2 tablespoons all-purpose flour 2 teaspoons chopped fresh thyme 1/8 to 1/4 teaspoon ground mace Kosher salt and freshly ground pepper 1/4 cup chopped chives

Total time: 35 minutes Adapted from Food Network Magazine Picture from foodnetwork.com Serves 4 8 oz. ground beef chuck or ground turkey...

From WW Magazine, Nov./Dec. 2018 Serves 2 Nonstick spray 1/2 cup chopped onion 1 medium poblano pepper, seeded & diced 1 cup thawed...